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[dropcap]N[/dropcap]ew Delhi: Dive into the historical era of Nawabs and satisfy your palate with irresistible cuisine curated by the secret recipes of royal khansamas. The authentic Nawabi restaurant ‘The Oudh’ which has been serving the regal cuisine since years, lays down an unending array of delectable kebabs along with lavish luncheon handpicked from the royal kitchens of Lucknow to delight your palate with burst of flavours.
One can savour the delicious and delectable lunch with a glass of selected beverage on the house!
From the kitchens of Nawabs, revel in mouth-watering delicacies – ‘Masala Fish Fingers’, ‘Murg Neza Kabab’, ‘Gosht Husainabadi Seekh’, ‘Ajwaini Fish Tikka’, ‘Murgh Hazarvi Tikka’, ‘Mutton Glawat Kabab’, ‘Achari Paneer Tikka’, ‘Dahi k Kabab’, ‘Tandoori Salad’, ‘Tohfa-e-noor’, ‘Haryali Kabab’ and ‘Aminabadi Khumb Seekh’.
STARTING FROM: 1600/- exclusive of taxes
WHEN: Till 30th May 2018
WHERE: The Oudh at The Ashok
TIME: 12:30 PM TO 2:45 PM
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