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[dropcap]N[/dropcap]ew Delhi: Healthy fast food recipeSteamed Corn n Greens Popiah by Executive Chef Swatantra Gautam, Azaya Beach Resort Goa.
Steamed Corn n Greens Popiah
Method:
Soak rice paper sheet in water for 03 min
Blanch Corn, Spinach and Pakchoy for a while and drain all water
Mix rest ingredient to make a stuffing, pls check seasoning as per your taste
Mix all the ingredients for dressing, make sure Jaggery is dissolved completely
Prepare roll using rice paper sheet and stuffing steam the rolls for 02 minutes
Serve hot with the dressing
