India Gate, a prominent landmark and popular tourist destination in New Delhi, now boasts an exciting new attraction for food enthusiasts. The North Lawn of India Gate has recently welcomed a dedicated food stall featuring the royal cuisine of Madhya Pradesh, thanks to an initiative by the Madhya Pradesh Tourism Department. This new culinary destination, Kuno, was inaugurated with much fanfare by Shri Pankaj Rag, IAS, Resident Commissioner of Madhya Pradesh, accompanied by a vibrant cultural program showcasing the state’s rich folk dance traditions.
A Feast for the Senses: The Culinary Treasures of Madhya Pradesh
The Kuno food stall offers visitors an array of delectable dishes that capture the essence of Madhya Pradesh’s diverse culinary heritage. Each dish is a testament to the region’s rich flavours and unique cooking traditions. Here are some highlights of the mouth-watering menu:
Indori Poha
A beloved breakfast dish, Indori Poha is a savoury delight made with flattened rice, spices, and a generous garnish of sev (crunchy chickpea noodles). This dish is typically served with a side of jalebi (sweet pretzels) and perfectly balances sweet and savoury flavours.
Indori Bhel
Indori Bhel is a popular street food snack that combines puffed rice, sev, chopped onions, tomatoes, and a tangy tamarind chutney. This light and refreshing snack is perfect for an afternoon treat.
Garadu Chat
A spicy street food, Garadu Chat features fried yam pieces tossed in a blend of aromatic spices. This dish is a winter favourite in Madhya Pradesh known for its fiery flavour and crispy texture.
Bhutta Ki Kees
A unique sweet corn dish, Bhutta Ki Kees is made by grating corn and cooking it with milk, ghee, and a mix of spices. This dish offers a delightful combination of sweetness and spice, making it a must-try for food enthusiasts.
Dahi Bhalle
Dahi Bhalle is a popular Indian chaat dish made with soft fried dough balls soaked in creamy yoghurt and topped with a medley of chutneys and spices. This dish is both refreshing and satisfying, offering a burst of flavours with every bite.
Corn Kachori
Corn Kachori is a crispy snack filled with a spicy corn mixture. This deep-fried delight is perfect for those looking to indulge in something crunchy and flavorful.
Mawa Bati
For those with a sweet tooth, Mawa Bati is a delectable dessert made from mawa (reduced milk) and flour, deep-fried to golden perfection and soaked in sugar syrup. This rich and indulgent treat is sure to satisfy any dessert cravings.
Lemon Pudina
A refreshing drink, Lemon Pudina is made with fresh lemon juice and mint leaves, providing a cool and invigorating respite from the Delhi heat. This drink is both hydrating and delicious.
Sanatta
A traditional sweet from Madhya Pradesh, Sanatta is made with jaggery and sesame seeds, offering a delightful crunch and a rich, caramel-like flavour. This sweet is a perfect way to end your culinary journey at Kuno.
A Culinary Experience Enhanced by Culture
The inauguration of the Kuno food stall was not just about food; it was a cultural celebration. The event featured traditional folk dances from Madhya Pradesh, providing visitors with a glimpse into the region’s vibrant cultural heritage. The presence of administrative officials, employees of Madhya Pradesh Bhavan, Delhi, Central Vista Project, CPWD, and Madhya Pradesh Tourism officials added to the significance of the event.
Shri Aman Mishra, CGM Madhya Pradesh State Tourism Corporation, quoted “This initiative aims to cater to the long-felt need for good food options at India Gate. Until now, tourists have had limited options for satisfying their cravings. With the launch of this stall, visitors can now indulge in the flavours of Madhya Pradesh, known for its rich culinary heritage”
Enhancing the Tourist Experience at India Gate
The addition of the Kuno food stall at India Gate’s North Lawn is a significant step towards enhancing the overall tourist experience at this iconic location. Visitors can now enjoy a variety of authentic Madhya Pradesh dishes while exploring the historical and cultural significance of India Gate.
India Gate, originally built to honour the soldiers of the British Indian Army who died in World War I, has long been a symbol of national pride and a popular spot for both locals and tourists. The introduction of diverse culinary options, such as those offered by the Kuno stall, adds a new dimension to the visitor experience, making it a must-visit destination for food lovers.
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