The highly anticipated reopening of Chor Bizarre at Asaf Ali Road marks a significant moment in the culinary landscape of India. Renowned for its regional Indian cuisine and authentic Kashmiri dishes, Chor Bizarre returns to delight food lovers in a setting that beautifully reflects the rich tapestry of Indian culture.
A Culinary Landmark: The Legacy of Chor Bizarre
Originally launched in 1990 as India’s first themed restaurant, Chor Bizarre quickly gained iconic status for its unique ‘thieves market’ ambience. It was celebrated not just as a restaurant, but as an experience that combined the flavours of India with a distinctive visual flair. Over the years, the establishment became synonymous with Kashmiri cuisine, particularly the Wazwan—a traditional Kashmiri feast comprising 36 courses. It paved the way for the introduction of Kashmiri culinary traditions to a broader audience, with pop-ups showcasing its dishes across the country and even internationally.
Says Rohit Khattar, Founder Chairman of Old World Hospitality, “Chor Bizarre was the first restaurant I opened in 1990. Since then we have launched many others. However, reopening this one is a homecoming for me. It was a labour of love then, as it is now. The entire team looks forward to welcoming you back to another era.”
A New Era Under Chef Srinivas A
At the helm of the kitchen is Chef Srinivas A, who has dedicated 17 years to the group, having begun his journey as a management trainee. His expertise and passion ensure that the menu at Chor Bizarre remains authentic while also evolving to include exciting new offerings. With a commitment to preserving the restaurant’s roots, Chef Srinivas has curated a menu that showcases the diversity of Indian cuisine while introducing innovative dishes that excite the palate.
In collaboration with Varun Sharma, the Group’s Head of Bars, Chor Bizarre now features a comprehensive beverage program designed to enhance the dining experience. The carefully crafted cocktails and curated drinks pair perfectly with the restaurant’s rich culinary offerings, inviting diners to indulge in a complete sensory experience.
The Gastronomic Experience: A Menu Like No Other
The essence of Chor Bizarre lies in its expansive menu that truly reflects the culinary diversity of India. Guests are invited to embark on a gastronomic journey through various regional dishes, highlighting the adage that one could travel across India without repeating the same meal.
While the menu emphasizes North Indian cuisine, it also includes a vast array of vegetarian options and chaats, bringing together the best of Indian flavours. The restaurant takes pride in offering selections from the Wazwan, providing diners with an authentic taste of this legendary Kashmiri feast. Each dish is thoughtfully prepared, with chefs drawing from the deep cultural roots and culinary traditions of India, ensuring that every bite tells a story.
Upcoming Events and Pop-Ups: Celebrating Indian Street Food
Chor Bizarre is not just about its restaurant experience; it aims to take its tagline of being ‘India’s Restaurant’ to new heights with an exciting lineup of pop-up events. Kicking off with a “Tribute To Our Neighbourhood”, the first pop-up celebrates the rich street food culture of Old Delhi. This event pays homage to time-honoured institutions known for their delicious chaats, bringing the flavours of iconic street food directly to diners.
Guests can savour a selection of beloved chaats, including papdi chaat, kalmi vadas, aloo chaat, kachoris, and the renowned Japani samosa. Available at an all-you-can-eat price of Rs. 499 (including taxes), these delectable treats are served from Chor Bizarre’s Chaat Mobile, ensuring that guests can enjoy these culinary delights hygienically and excitingly.
Looking ahead, Chor Bizarre plans to host additional pop-ups, including collaborations with other group restaurants like Hosa, promising a rich tapestry of flavours and experiences for patrons.
Reviving Nostalgia: The Aesthetic of Chor Bizarre
The restaurant’s interiors are a celebration of Indian culture, skillfully designed by Rashmi Khattar, the group’s Design Director. Drawing inspiration from the original decor she crafted in 1990, Rashmi has revitalized the space by incorporating eclectic pieces that tell a story. Signature decor items, such as the four-poster bed, Singer sewing machine table, and the charming 1927 Fiat, serve as conversation starters while enhancing the unique dining atmosphere.
Chor Bizarre captures the spirit of a literal “chor bazaar,” featuring an array of handpicked furniture, tableware, and curios. Diners can admire walls adorned with quirky posters and tables decorated with chunky antique jewellery, all amidst a tantalizing array of appetizers and kebabs. The restaurant’s inviting, warm ambience is enhanced by celebrated retro Bollywood tunes, creating a nostalgic setting that beckons guests to unwind and savour every moment.
This distinctive aesthetic embodies the restaurant’s philosophy that “nothing matches, yet everything gels.” From the diverse furniture to the carefully curated fabrics and lighting, Chor Bizarre captures the eclectic essence of India, celebrating its finery and frivolity.
Conclusion: A Culinary Destination Awaits
As Chor Bizarre reopens its doors, it invites guests to embark on a journey through the rich culinary traditions of India. With its focus on authenticity, innovation, and a genuine love for food, Chor Bizarre stands as a testament to India’s vibrant gastronomic landscape. Whether you are a lover of Kashmiri cuisine or eager to explore the diverse flavours from across the country, a visit to Chor Bizarre promises to be a memorable experience.
For those wishing to explore the culinary diversity and rich heritage of India, Chor Bizarre is a must-visit destination. The vibrant ambience, delightful menu, and passionate team await to welcome you back to a world of flavours and nostalgia.
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